Meister Wenzel
Spicy. Dense and juicy. Mildly acidic.
Organic mixed rye bread
Meister Wenzel
Meister Wenzel is a moist mixed rye bread based on a grandfather's recipe, rounded off with a mild spice mixture of fennel and aniseed. The higher proportion of rye ensures juiciness, while wheat softens the sour taste. A classic for every baker's assortment.
Ingredients
Organic wheat flour with organic wheat germ
Organic rye flour with organic rye germ
Organic natural sourdough (organic wholemeal rye flour, organic rye flour, water)
Organic caraway
Organic fennel
Rock salt
water
Ripening Time
48 h
Baked
2 x
