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Pastries

We do not live for bread alone, but use the biodynamic grains to bake organic pastries also. For example our “Altmeister Handsalzstangerl” a long roll sprinkled with salt in the very style of Grandpa Wenzel. Or our handmade raw milk rolls. About them it is being said that a baker has to make round about 1.000 pieces in order for them to look like rolls and 10.000 pieces in order for them to look like really nice ones. 

Organic Baguette de Vino

organic wheat flour
organic wheat seedling
organic rye flour
organic rye seedling
organic natural sourdough
(organic wholemeal wheat flour, spring water from Weinviertel)
organic walnuts
organic sunflower seeds
spring water from Weinviertel
rock salt 

Allergens A, H

Ingredients

Organic Baguette Crousto

organic wheat flour
organic wheat seedling
organic rye flour
organic rye seedling
organic natural sourdough
(organic wholemeal wheat flour, spring water from Weinviertel)
spring water from Weinviertel
rock salt

Allergens A

Ingredients

Organic Demi Baguette

organic wheat flour
organic wheat seedling
organic natural sourdough 
(organic wheat flour, spring water from Weinviertel)
spring water from Weinviertel
organic olive oil
yeast
rock salt

Allergens A

Ingredients

Organic Baguette Capo

organic Capo wheat flour
organic Capo wheat seedling
organic natural sourdough 
(organic Capo wheat flour, spring water from Weinviertel)
organic wheat semolina
spring water from Weinviertel
rock salt

Allergens A

Ingredients

Organic Handmade Roll

organic wheat flour
organic wheat seedling
organic sunflower oil
organic barley malt
yeast
spring water from Weinviertel
rock salt

Allergens A, vegan

Ingredients

Bio Almkässtangerl

organic wheat flour
organic wheat seedling
organic Emmental cheese from Höflmaier
organic butter from Höflmaier
organic hay milk from Höflmaier
organic barley malt
yeast
spring water from Weinviertel
rock salt

Allergens A, G

Ingredients

Orangic Altmeister Handsalzstangerl

Handmade long roll sprinkled with salt

organic wheat flour
organic wheat seedling
organic sunflower oil
organic caraway seeds
organic barley malt
yeast
spring water from Weinviertel
rock salt

Allergens A, vegan

Ingredients

Organic Spelt and Perennial Rye Roll

organic spelt flour
organic spelt seedling
organic wholemeal emmer flour
organic natural sourdough
(organic wholemeal spelt flour, spring water from Weinviertel)
organic emmer
organic blossom and honeydew honey from Rohrauer
organic cold pressed sunflower oil
spring water from Weinviertel
rock salt

Allergens A

Ingredients

Organic "Weinviertler Blaumohnstriezerl"

Braided bun sprinkled with poppy seeds

organic wheat flour
organic wheat seedling
organic sunflower oil
organic blue poppy seeds
organic barley malt
yeast
spring water from Weinviertel
rock salt

Allergens A, vegan

Ingredients

Organic "Kaiserweckerl"

Potato roll

organic wheat flour
organic wheat seedling
organic potatoes from Niedermayer
organic olive oil
spring water from Weinviertel
yeast
rock salt

Allergens A

Ingredients

Organic "Weinbergspitz"

Grain roll with or without sprinkling

organic wheat flour
organic wheat seedling
organic wholemeal emmer flour
organic sunflower seeds
organic linseeds from Ötztal
organic Schlägler rye malt kernel from Farthofer
organic rye malt
organic barley malt
yeast
spring water from Weinviertel
rock salt

Allergens A

Ingredients

Organic Vegan Roll

organic wheat flour
organic wheat seedling
organic rye flour
organic rye seedling
organic natural sourdough
(organic wholemeal wheat flour, spring water from Weinviertel)
spring water from Weinviertel
rock salt

Allergens A

Ingredients
Bread with character "Pastries"