The Marksteiner family already switched to organic methods in 1968 and runs a certified biodynamic farm. The family’s credo is: Healthy soils – healthy animals – healthy people.
Georg Marksteiner | biodynamic milk | Allentsteig, Waldviertel
Why is our dairy farmer Georg working his farmland and meadows very gently and why does he let his cows keep their horns? Because he prefers to give nature more space instead of interfering in it.
“We are driven by contentment, gratitude, and love of nature!”